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Members and guests encounter an ever-evolving, always exciting menu expressing the very best in
American-inspired seasonal dining. Complementing a California-focused beverage collection, Chef Eli Kaimeh
invites guests on a journey of flavor profiles, thoughtfully elevating the finest quality ingredients to meet their
perfect pairing. Combined with anticipatory and knowledgeable service, which always goes a step beyond, WS
New York introduces a new domain in world-class dining.

Easily accessed on the street level of 37 Hudson Yards, The Tavern by WS is a contemporary American brasserie featuring one of the most dynamic wines-by-the-glass lists in the city.

Guests will find a new home for inventive pairings, warm hospitality, and a unique place which has already become one of New York’s most coveted dining experiences. Designed by the Rockwell Group, The Tavern is an inviting dining space featuring a two-story wine wall. The restaurant seamlessly integrates indoor and outdoor seating at the heart of Hudson Yards, inviting guests to enjoy outstanding views of Thomas Heatherwick’s Vessel, The Shed, and the Hudson River.

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